Atherosclerosis
Volume 168, Issue 2 , Pages 375-380 , June 2003

Effect of xuezhikang, a cholestin extract, on reflecting postprandial triglyceridemia after a high-fat meal in patients with coronary heart disease

  • Shui-Ping Zhao

      Affiliations

    • Department of Cardiology, The Second Xiangya Hospital, Central South University, Changsha 410011, Hunan, China
    • ,
  • Ling Liu

      Affiliations

    • Department of Cardiology, The Second Xiangya Hospital, Central South University, Changsha 410011, Hunan, China
    • Corresponding Author InformationCorresponding author. Tel.: +86-731-885-6433; fax: +86-731-489-5989
    • ,
  • Yan-Chun Cheng

      Affiliations

    • Department of Cardiology, The Second Xiangya Hospital, Central South University, Changsha 410011, Hunan, China
    • ,
  • Yu-Ling Li

      Affiliations

    • Department of Nutrition, The Second Xiangya Hospital, Central South University, Changsha 410011, Hunan, China

Received 1 July 2002 ,Revised 14 January 2003 ,Accepted 26 March 2003.

To access this article, please choose from the options below

Login to an existing account or Register a new account.

  • Purchase this article for 31.50 USD (You must login/register to purchase this article)

    Online access for 24 hours. The PDF version can be downloaded as your permanent record.

  • Subscribe to this title

    Get unlimited online access to this article and all other articles in this title 24/7 for one year.

  • Claim access now

    For current subscribers with Society Membership or Account Number.

  • Visit SciVerse ScienceDirect to see if you have access via your institution.

PII: S0021-9150(03)00142-4

doi: 10.1016/S0021-9150(03)00142-4

Atherosclerosis
Volume 168, Issue 2 , Pages 375-380 , June 2003

Article Tools

* Image Usage & Resolution